Las Vegas is set to welcome a brand-new culinary destination that promises to redefine the food hall experience. Via Via, slated to open in mid-2025, is not just another food hall; it’s poised to be a premier Venetian Food Court, bringing together the vibrant and diverse flavors of the East and West Coast foodie scenes. Nestled just off the iconic Grand Colonnade in The Venetian Resort, Via Via will offer an immersive sensory journey, echoing the charming, winding streets of Venice itself, but with a distinctly Las Vegas twist.
Imagine wandering through a Venetian food court where every corner turns up a new and exciting culinary discovery. Via Via is designed to capture this very feeling, hosting an impressive lineup of highly-regarded eateries. From the authentic Italian sandwiches of All’Antico Vinaio to the fiery Nashville Hot Chicken of Howlin’ Ray’s, and the celebrated pizzas of Scarr’s Pizza, this Venetian food court is curating a collection of “must-try” venues. Food lovers can also anticipate the innovative tacos of B.S. Taqueria, the craft cocktails of Close Company, the unique ramen creations of Ivan Ramen, and the comforting New Orleans flavors of Molly’s Rise & Shine and Turkey and the Wolf. Via Via is more than just a place to eat; it’s a celebration of exceptional food and the joy of discovery, all within an atmosphere that blends Venetian elegance with the energetic soul of Las Vegas.
Patrick Nichols, president and CEO of The Venetian Resort Las Vegas, perfectly encapsulates the vision for this unique Venetian food court: “We’ve carefully curated some of the most highly regarded culinary concepts from across the country to create a true sense of discovery for our guests. Imagine strolling through the streets of Italy, discovering incredible street food crafted by award-winning chefs—all in one vibrant neighborhood. That’s the experience we aim to deliver with Via Via. Located just off the Grand Colonnade, Via Via is designed to immerse our guests in the spirit of la dolce vita—a celebration of not just exceptional food, but the joy of sharing it with great company.” Via Via is set to offer a modern take on the traditional food court, transforming it into a Venetian food court experience that’s both sophisticated and accessible.
A Taste of Italy in the Heart of Vegas: All’Antico Vinaio
Originating from Florence in 1991, All’Antico Vinaio brings its authentic Tuscan charm and world-renowned schiacciata sandwiches to this exciting Venetian food court. This family-founded establishment has grown from a local favorite to an international sensation, with locations spanning from Rome to New York. Known for its fresh ingredients and traditional recipes, All’Antico Vinaio is a cornerstone of the Via Via Venetian food court experience, offering a genuine taste of Italy.
Heat from Howlin’ Ray’s: Nashville Hot Chicken Arrives at the Venetian Food Court
Since 2015, Chef Johnny Ray Zone and Amanda Chapman of Howlin’ Ray’s have been firing up the Los Angeles food scene with their exceptional Nashville Hot Chicken. Their passion for this iconic dish is evident in every bite. Howlin’ Ray’s aims to bring people together through food, offering a range of heat levels to cater to all palates. This popular spot adds a spicy and vibrant dimension to the Via Via Venetian food court, promising a memorable culinary adventure.
New York City Pizza Excellence: Scarr’s Pizza at the Venetian Food Court
Established in New York City in 2016 by Scarr Pimentel, Scarr’s Pizza is dedicated to quality and community. With a focus on organic and all-natural ingredients, Scarr’s Pizza delivers high-quality, delicious pizzas that have earned a loyal following. Bringing a slice of authentic New York pizza culture to the Venetian food court, Scarr’s Pizza is set to be a must-visit for pizza aficionados.
B.S. Taqueria: Innovative Tacos with a Los Angeles Flair in the Venetian Food Court
Chef Ray Garcia’s B.S. Taqueria, hailing from Los Angeles, brings creative and ingredient-driven tacos to the Venetian food court. Offering inventive twists on classics, such as Chile-rubbed al pastor cauliflower and traditional carnitas, B.S. Taqueria uses freshly pressed heirloom corn tortillas to create an unforgettable taco experience. With a menu designed for sharing, it embodies both tradition and modern culinary appeal within this Venetian food court.
Close Company: Craft Cocktails Elevate the Venetian Food Court Experience
From the creators of the acclaimed Death & Co, Close Company brings its expertise in craft cocktails to the Venetian food court. This new concept focuses on contemporary drinks in a lively and approachable setting, making high-quality cocktails accessible to all. Launching its first West Coast location in Las Vegas at Via Via, Close Company is set to enhance the Venetian food court with exceptional drinks and a vibrant atmosphere.
Ivan Ramen: A Transpacific Ramen Sensation at the Venetian Food Court
Ivan Orkin’s journey from a sushi bar dishwasher to a ramen icon is truly inspiring. After achieving success in Tokyo, Ivan Ramen expanded to New York City and is now bringing its innovative and playful izakaya-style Japanese cuisine to the Venetian food court. Known for more than just ramen, Ivan Ramen’s menu features inventive dishes that capture the adventurous spirit of Japanese dining, promising a bold and flavorful experience at this Venetian food court.
Turkey and the Wolf & Molly’s Rise and Shine: New Orleans Charm at the Venetian Food Court
James Beard Award-nominated chef Mason Hereford introduces his beloved New Orleans hotspots, Turkey and the Wolf and Molly’s Rise and Shine, to the Venetian food court. Turkey and the Wolf, celebrated for its eccentric and whimsical dishes like the double-decker braised collard green sandwich, offers a fun and nostalgic dining experience. Molly’s Rise and Shine, a breakfast favorite, serves up instant classics like Roasted Carrot Yogurt and epic biscuit sandwiches, bringing the unique charm of Magazine Street to this exciting Venetian food court in Las Vegas.
Via Via, the new Venetian food court at The Venetian Resort Las Vegas, is poised to be a culinary game-changer. By blending the charm of Venice with the excitement of Las Vegas and curating a stellar lineup of East and West Coast culinary stars, Via Via invites everyone to explore an immersive and delightful dining experience. Get ready to mangia in this exceptional Venetian food court!
