Craving delicious Food In La but unsure what’s on the menu this week? Look no further! We’ve got the inside scoop on daily specials that will tantalize your taste buds and keep you coming back for more. From fresh seafood to hearty sandwiches and flavorful pasta, there’s something for everyone to enjoy in the vibrant LA food scene.
Monday kicks off the week with a taste of the ocean. Indulge in the Grilled Halibut Tacos, expertly topped with a refreshing avocado salsa and a vibrant cabbage cilantro slaw. The slaw is tossed in a zesty cilantro lime vinaigrette, adding a bright and tangy counterpoint to the grilled fish. Complementing these tacos is a side of Spicy Pineapple Rice and Mexican Squash, along with a side of Salsa Verde for an extra kick.
For sandwich lovers on Monday, the Special Sandwich is an Egg Salad Sandwich on Toasted Egg Bread. This isn’t your average egg salad! It’s piled high with lettuce, sliced cucumbers, tomato, crispy applewood smoked bacon, shaved red onions, and a Dijonnaise spread for a creamy, flavorful bite. Please note that (SORRY NO HALVES) for the special sandwiches.
Tuesday brings a comforting and classic Italian dish to the table. Enjoy Baked Penne Pasta loaded with creamy ricotta and parmesan cheese, along with sun-dried tomatoes and spinach for a burst of flavor and color. This pasta dish is served with a side of fresh arugula salad, providing a peppery contrast to the richness of the baked penne.
The Tuesday Special Sandwich is a crowd-pleasing Chicken Caesar Wrap. This wrap is packed with shredded lettuce, applewood smoked bacon, crunchy croutons, juicy cherry tomatoes, parmesan cheese, red onions, and a generous drizzle of Caesar dressing. Another satisfying and flavorful lunch option, and remember (SORRY NO HALVES).
Wednesday offers a healthy and vibrant bowl option. The Grilled Salmon Bowl is served over cilantro lime basmati rice and features black beans, fresh pico de gallo, creamy avocado, roasted corn, Mexican squash, shaved radishes, and is drizzled with a flavorful avocado vinaigrette. This bowl is a perfect balance of textures and tastes, showcasing the fresh ingredients that LA food is known for.
If you missed it on Tuesday, or simply crave more, the Baked Penne Pasta is also available on Wednesday.
The Special Sandwich for Wednesday remains the popular Chicken Caesar Wrap.
Thursday takes a Mediterranean turn with FOOD’S Lamb Burger. This isn’t just any burger! It features shaved red onion, heirloom tomato, and wild arugula, offering a sophisticated flavor profile. You have a choice of feta or blue cheese to customize your burger, and it comes with a side of tzatziki and spicy potato wedges for a complete and satisfying meal.
The Grilled Salmon Bowl also makes a return on Thursday, giving you another chance to enjoy this healthy and delicious option.
For a spicier sandwich option on Thursday, try the Special Sandwich: Buffalo Chicken Tender Wrap. This wrap is filled with romaine lettuce, shredded cheddar cheese, corn, red onion, tomato, and a house-made ranch dressing to cool down the buffalo chicken tenders. (SORRY NO HALVES).
Friday celebrates seafood with Shrimp Cobb by Alex B. This elevated Cobb salad features little gem lettuces and romaine, applewood smoked bacon, avocado, green beans, Rogue Creamery Smokey Blue Cheese, and a house vinaigrette. It’s a sophisticated and flavorful salad perfect for a Friday lunch in LA.
The FOOD’S Lamb Burger is also available on Friday, for those who prefer a hearty land-based option.
The Friday Special Sandwich is the Buffalo Chicken Tender Wrap, continuing the spicy and satisfying theme. (SORRY NO HALVES).
This weekly menu provides a glimpse into the diverse and delicious food options you can find in LA. Whether you’re a local or just visiting, be sure to check out these daily specials and explore the incredible culinary landscape that Los Angeles has to offer.
