Are you experiencing discomfort after meals and suspect a food allergy? Where Can I Get A Food Allergy Test? FOODS.EDU.VN provides an in-depth guide, exploring various testing options to pinpoint your specific allergens. Discover relief and empower yourself with knowledge to manage your diet effectively, mitigating allergic reactions and enhancing your overall well-being. We’ll explore everything from skin prick tests to blood tests and elimination diets, ensuring you find the right approach for your needs.
1. Understanding Food Allergies and Their Impact
Food allergies are a significant health concern, affecting millions worldwide. They occur when the body’s immune system mistakenly identifies a food protein as harmful and launches an immune response. According to a study published in the Journal of Allergy and Clinical Immunology, the prevalence of food allergies is increasing, particularly among children. This increase underscores the importance of accurate diagnosis and management.
1.1. What is a Food Allergy?
A food allergy is an adverse immune response to a specific food protein. This reaction can manifest in various symptoms, ranging from mild skin irritations to severe, life-threatening anaphylaxis. The immune system’s primary defense mechanism, designed to protect against harmful substances like bacteria and viruses, mistakenly identifies a harmless food protein as a threat.
1.2. Common Food Allergens
While any food can potentially trigger an allergic reaction, certain foods are more commonly associated with allergies. The “Big Eight” food allergens, as identified by the Food and Drug Administration (FDA), are:
- Milk
- Eggs
- Peanuts
- Tree nuts (almonds, walnuts, pecans, cashews, etc.)
- Soy
- Wheat
- Fish
- Shellfish
These foods account for approximately 90% of all food allergies.
1.3. Symptoms of Food Allergies
Food allergy symptoms can vary widely depending on the individual, the amount of food consumed, and the severity of the allergy. Symptoms can affect various parts of the body and may include:
- Skin: Hives, eczema, itching, swelling
- Gastrointestinal: Nausea, vomiting, diarrhea, abdominal pain
- Respiratory: Wheezing, coughing, difficulty breathing, runny nose
- Cardiovascular: Dizziness, lightheadedness, loss of consciousness
In severe cases, food allergies can cause anaphylaxis, a life-threatening reaction that requires immediate medical attention. Anaphylaxis can cause a sudden drop in blood pressure, difficulty breathing, and loss of consciousness.
1.4. The Importance of Accurate Diagnosis
Accurate diagnosis is crucial for managing food allergies effectively. Without proper identification of the offending allergen, individuals may experience unnecessary symptoms and risk severe reactions. Furthermore, an accurate diagnosis allows for the development of a personalized management plan, including dietary modifications and emergency treatment strategies.
2. Why Get Tested for Food Allergies?
Getting tested for food allergies is essential for several reasons, ranging from improving quality of life to preventing life-threatening reactions. Understanding the benefits of testing can motivate individuals to seek appropriate medical care and take control of their health.
2.1. Identifying Specific Allergens
The primary benefit of food allergy testing is the identification of specific allergens that trigger adverse reactions. This knowledge empowers individuals to make informed dietary choices, avoiding foods that cause symptoms. By knowing precisely what to avoid, individuals can reduce the risk of allergic reactions and improve their overall well-being.
2.2. Managing Symptoms Effectively
Once allergens are identified, individuals can manage their symptoms more effectively. Dietary modifications, such as eliminating offending foods, can significantly reduce the frequency and severity of allergic reactions. Additionally, healthcare providers can develop personalized treatment plans, including medications to manage symptoms and emergency epinephrine auto-injectors for anaphylaxis.
2.3. Preventing Severe Reactions
Food allergy testing can help prevent severe, life-threatening reactions such as anaphylaxis. By identifying allergens and implementing appropriate management strategies, individuals can minimize the risk of accidental exposure and subsequent reactions. This is particularly important for individuals with a history of severe allergic reactions.
2.4. Improving Quality of Life
Living with undiagnosed food allergies can significantly impact quality of life. Symptoms such as skin rashes, gastrointestinal distress, and respiratory problems can interfere with daily activities and overall well-being. Accurate diagnosis and management of food allergies can alleviate these symptoms, allowing individuals to lead healthier, more fulfilling lives.
2.5. Guidance for Parents and Caregivers
Food allergy testing is particularly important for children, as they may not be able to articulate their symptoms effectively. Testing can help parents and caregivers identify allergens and implement appropriate dietary modifications to protect their children’s health. Additionally, testing can provide valuable information for schools and daycare centers to ensure a safe environment for children with food allergies.
3. Where Can I Get a Food Allergy Test? A Detailed Guide
Finding the right place to get tested for food allergies is a critical step in managing your health. There are several options available, each with its own advantages and considerations. This section provides a detailed guide to help you navigate the process and make informed decisions.
3.1. Visiting an Allergist or Immunologist
One of the best places to get tested for food allergies is at the office of an allergist or immunologist. These healthcare professionals specialize in diagnosing and treating allergies and immune system disorders. They have the expertise and resources to perform a variety of allergy tests and develop personalized management plans.
- Expertise and Experience: Allergists and immunologists have extensive training and experience in diagnosing and managing food allergies. They can accurately interpret test results and provide evidence-based recommendations.
- Comprehensive Testing Options: Allergists and immunologists offer a range of allergy tests, including skin prick tests, blood tests, and oral food challenges. They can select the most appropriate tests based on your individual symptoms and medical history.
- Personalized Management Plans: After diagnosis, allergists and immunologists can develop personalized management plans tailored to your specific needs. These plans may include dietary modifications, medication recommendations, and emergency treatment strategies.
- Follow-Up Care: Allergists and immunologists provide ongoing follow-up care to monitor your condition and adjust your treatment plan as needed. They can also offer guidance and support to help you manage your food allergies effectively.
To find an allergist or immunologist in your area, you can ask your primary care physician for a referral or use online directories such as the American Academy of Allergy, Asthma & Immunology (AAAAI) or the American College of Allergy, Asthma and Immunology (ACAAI).
3.2. Primary Care Physician
Your primary care physician (PCP) can also be a valuable resource for food allergy testing. While they may not have the same level of expertise as an allergist or immunologist, they can perform basic allergy tests and provide initial guidance.
- Convenience and Accessibility: Your PCP is likely more accessible than a specialist, making it easier to schedule appointments and get timely care.
- Familiarity with Your Medical History: Your PCP has a comprehensive understanding of your medical history, which can be helpful in interpreting allergy test results.
- Initial Testing and Referral: Your PCP can perform initial allergy tests, such as blood tests, and refer you to an allergist or immunologist if necessary.
- Ongoing Management: Your PCP can provide ongoing management of your food allergies, including medication prescriptions and dietary recommendations.
If you suspect you have a food allergy, start by scheduling an appointment with your PCP. They can evaluate your symptoms, perform initial tests, and refer you to a specialist if needed.
3.3. Pediatricians
Pediatricians play a crucial role in diagnosing and managing food allergies in children. They are often the first point of contact for parents who suspect their child has a food allergy.
- Expertise in Pediatric Allergies: Pediatricians have specialized knowledge of food allergies in children, including common allergens, symptoms, and management strategies.
- Comprehensive Testing Options: Pediatricians can perform a variety of allergy tests, including skin prick tests and blood tests, in their office.
- Parental Education and Support: Pediatricians provide valuable education and support to parents of children with food allergies, helping them navigate dietary modifications, medication management, and emergency preparedness.
- Collaboration with Specialists: Pediatricians can collaborate with allergists and immunologists to provide comprehensive care for children with complex food allergies.
If you suspect your child has a food allergy, schedule an appointment with their pediatrician. They can evaluate your child’s symptoms, perform allergy tests, and develop a personalized management plan.
3.4. Online Allergy Testing Services
In recent years, online allergy testing services have become increasingly popular. These services allow you to order allergy tests online, collect a sample at home, and receive your results remotely.
- Convenience and Accessibility: Online allergy testing services offer unparalleled convenience, allowing you to get tested from the comfort of your home.
- Wide Range of Allergens: Many online allergy testing services offer tests for a wide range of allergens, including foods, environmental allergens, and pet dander.
- Affordable Pricing: Online allergy testing services are often more affordable than traditional allergy testing methods.
However, it’s important to exercise caution when using online allergy testing services. Consider the following:
- Accuracy and Reliability: The accuracy and reliability of online allergy tests may vary. It’s important to choose a reputable service that uses validated testing methods.
- Lack of Medical Supervision: Online allergy testing services typically do not involve medical supervision. This means you may not receive personalized guidance or interpretation of your results.
- Potential for Misinterpretation: Without proper medical guidance, it can be easy to misinterpret your allergy test results, leading to unnecessary dietary restrictions or false reassurance.
If you choose to use an online allergy testing service, be sure to consult with a healthcare professional to discuss your results and develop an appropriate management plan.
3.5. Hospitals and Clinics
Hospitals and clinics also offer food allergy testing services. These facilities typically have allergists or immunologists on staff who can perform a variety of allergy tests and provide comprehensive care.
- Comprehensive Testing Options: Hospitals and clinics offer a wide range of allergy tests, including skin prick tests, blood tests, and oral food challenges.
- Emergency Care: Hospitals and clinics can provide emergency care for severe allergic reactions, such as anaphylaxis.
- Multidisciplinary Approach: Hospitals and clinics often take a multidisciplinary approach to food allergy management, involving allergists, immunologists, dietitians, and other healthcare professionals.
- Research and Innovation: Hospitals and clinics are often involved in research and innovation related to food allergies, providing access to cutting-edge treatments and therapies.
If you have a history of severe allergic reactions or require comprehensive allergy care, a hospital or clinic may be the best option for you.
3.6. School and University Health Centers
Some schools and universities offer food allergy testing services through their health centers. These services are typically available to students, faculty, and staff.
- Convenience and Accessibility: School and university health centers offer convenient and accessible allergy testing services for students, faculty, and staff.
- Affordable Pricing: Allergy testing services at school and university health centers are often more affordable than traditional allergy testing methods.
- Collaboration with Specialists: School and university health centers may collaborate with allergists and immunologists to provide comprehensive care for individuals with food allergies.
- Educational Resources: School and university health centers often provide educational resources and support for individuals with food allergies.
If you are a student, faculty member, or staff member at a school or university, check with your health center to see if they offer food allergy testing services.
3.7. Workplace Wellness Programs
Some employers offer food allergy testing services as part of their workplace wellness programs. These programs are designed to promote employee health and well-being.
- Convenience and Accessibility: Workplace wellness programs offer convenient and accessible allergy testing services for employees.
- Affordable Pricing: Allergy testing services through workplace wellness programs are often more affordable than traditional allergy testing methods.
- Health Education and Support: Workplace wellness programs often provide health education and support for employees with food allergies.
- Improved Employee Health and Productivity: By identifying and managing food allergies, workplace wellness programs can improve employee health and productivity.
If your employer offers a workplace wellness program, check to see if they offer food allergy testing services.
3.8. Community Health Centers
Community health centers provide affordable and accessible healthcare services to underserved populations. These centers may offer food allergy testing services, depending on their resources and capabilities.
- Affordable Pricing: Community health centers offer healthcare services on a sliding fee scale, making them more affordable for low-income individuals and families.
- Accessibility: Community health centers are located in underserved communities, making them more accessible to individuals who may have difficulty accessing traditional healthcare services.
- Comprehensive Care: Community health centers provide comprehensive primary care services, including allergy testing and management.
- Culturally Competent Care: Community health centers provide culturally competent care, taking into account the unique needs and preferences of diverse populations.
If you are low-income or have difficulty accessing traditional healthcare services, a community health center may be a good option for you.
3.9. Mobile Allergy Testing Clinics
Mobile allergy testing clinics are a relatively new development in the field of allergy testing. These clinics bring allergy testing services directly to communities, schools, and workplaces.
- Convenience and Accessibility: Mobile allergy testing clinics offer unparalleled convenience, bringing allergy testing services directly to your location.
- Affordable Pricing: Mobile allergy testing clinics often offer competitive pricing compared to traditional allergy testing methods.
- Community Outreach: Mobile allergy testing clinics can reach underserved populations and increase awareness of food allergies.
- Health Education: Mobile allergy testing clinics often provide health education and resources for individuals with food allergies.
If you are interested in mobile allergy testing services, search online for mobile allergy testing clinics in your area.
4. Types of Food Allergy Tests
Several types of food allergy tests are available, each with its own advantages and limitations. Understanding the different types of tests can help you make informed decisions about your healthcare.
4.1. Skin Prick Test (SPT)
The skin prick test (SPT) is one of the most common and widely used methods for diagnosing food allergies. It involves pricking the skin with a small amount of allergen extract and observing the reaction.
- Procedure: A small amount of allergen extract is placed on the skin, typically on the forearm or back. The skin is then pricked with a sterile needle, allowing the allergen to penetrate the skin.
- Interpretation: If you are allergic to the allergen, you will develop a small, raised, itchy bump (wheal) surrounded by redness (flare) within 15-20 minutes. The size of the wheal is measured to determine the severity of the allergy.
- Advantages: SPT is relatively inexpensive, quick, and easy to perform. It provides immediate results and is generally well-tolerated.
- Limitations: SPT can be affected by certain medications, such as antihistamines, which can suppress the allergic response. It can also be inaccurate if the skin is damaged or inflamed.
4.2. Blood Test (Specific IgE Antibody Test)
A blood test, also known as a specific IgE antibody test, measures the amount of allergen-specific IgE antibodies in your blood. IgE antibodies are produced by the immune system in response to allergens.
- Procedure: A blood sample is drawn from a vein in your arm and sent to a laboratory for analysis. The laboratory measures the amount of IgE antibodies specific to different allergens.
- Interpretation: Elevated levels of allergen-specific IgE antibodies indicate that you are likely allergic to that allergen. The higher the level of IgE antibodies, the more likely you are to experience an allergic reaction.
- Advantages: Blood tests are not affected by medications or skin conditions. They can be used to test for a wide range of allergens and are particularly useful for individuals who cannot undergo skin prick testing.
- Limitations: Blood tests are generally more expensive than skin prick tests. They take longer to produce results and may be less sensitive in detecting mild allergies.
4.3. Oral Food Challenge (OFC)
The oral food challenge (OFC) is considered the “gold standard” for diagnosing food allergies. It involves eating small amounts of a suspected food under medical supervision to see if you develop an allergic reaction.
- Procedure: The OFC is typically performed in a doctor’s office or hospital. You will be given small, gradually increasing amounts of the suspected food to eat. Your vital signs and symptoms will be monitored closely throughout the challenge.
- Interpretation: If you develop allergic symptoms during the OFC, the challenge will be stopped, and you will be treated accordingly. If you tolerate the food without any symptoms, you are considered to be non-allergic to that food.
- Advantages: OFC is the most accurate method for diagnosing food allergies. It can confirm whether you are truly allergic to a food and determine the threshold dose that triggers a reaction.
- Limitations: OFC carries a risk of triggering a severe allergic reaction, such as anaphylaxis. It should only be performed under the supervision of a trained healthcare professional in a setting where emergency treatment is available.
4.4. Elimination Diet
An elimination diet involves removing suspected allergenic foods from your diet for a period of time, typically 2-3 weeks, to see if your symptoms improve.
- Procedure: You will work with a healthcare professional to identify suspected allergenic foods based on your symptoms and medical history. You will then eliminate these foods from your diet for a specified period of time.
- Reintroduction: After the elimination period, you will gradually reintroduce each food one at a time, monitoring your symptoms closely. If you develop symptoms after reintroducing a food, it is likely that you are allergic to that food.
- Advantages: Elimination diets can help identify hidden food allergies that may not be detected by other testing methods. They are relatively inexpensive and can be done at home.
- Limitations: Elimination diets can be difficult to follow and may require significant dietary changes. They can also be time-consuming and may not be accurate if not done properly.
4.5. At-Home Allergy Test Kits
At-home allergy test kits have become increasingly popular in recent years. These kits allow you to collect a sample at home and send it to a laboratory for analysis.
- Procedure: You will receive a kit containing instructions and materials for collecting a sample, typically a blood sample or a saliva sample. You will then send the sample to a laboratory for analysis.
- Interpretation: The laboratory will analyze your sample and provide you with a report of your allergy test results.
- Advantages: At-home allergy test kits are convenient and easy to use. They can be used to test for a wide range of allergens and are often more affordable than traditional allergy testing methods.
- Limitations: The accuracy and reliability of at-home allergy test kits may vary. It’s important to choose a reputable service that uses validated testing methods.
5. Preparing for a Food Allergy Test
Preparing for a food allergy test is essential to ensure accurate results and a safe testing experience. Here are some tips to help you prepare:
5.1. Consult with a Healthcare Professional
Before undergoing any food allergy testing, consult with a healthcare professional, such as an allergist or immunologist. They can evaluate your symptoms, review your medical history, and recommend the most appropriate tests for you.
5.2. Disclose Your Medical History
Be sure to disclose your complete medical history to your healthcare professional, including any previous allergic reactions, medications you are taking, and any underlying medical conditions.
5.3. Follow Pre-Test Instructions
Your healthcare professional will provide you with specific instructions to follow before your allergy test. These instructions may include:
- Avoid Antihistamines: Antihistamines can interfere with allergy test results, so you may need to avoid taking them for several days before your test.
- Avoid Certain Medications: Other medications, such as beta-blockers and tricyclic antidepressants, can also interfere with allergy test results. Be sure to discuss any medications you are taking with your healthcare professional.
- Avoid Irritating the Skin: If you are undergoing a skin prick test, avoid using lotions, creams, or other products on the test site for several days before your test.
5.4. Arrange Transportation
If you are undergoing an oral food challenge, arrange for transportation to and from the doctor’s office or hospital. You may not be able to drive yourself home after the challenge due to potential allergic reactions.
5.5. Bring a Support Person
Consider bringing a support person with you to your allergy test, especially if you are undergoing an oral food challenge. They can provide emotional support and help you monitor your symptoms.
6. Understanding Your Food Allergy Test Results
Understanding your food allergy test results is crucial for managing your condition effectively. Here’s a guide to help you interpret your results:
6.1. Positive Test Result
A positive food allergy test result indicates that you are likely allergic to the tested food. However, it’s important to note that a positive test result does not always mean that you will experience an allergic reaction every time you eat the food.
6.2. Negative Test Result
A negative food allergy test result indicates that you are unlikely to be allergic to the tested food. However, it’s possible to have a false negative result, especially if you have a mild allergy or if you were taking antihistamines before the test.
6.3. False Positive Result
A false positive result occurs when a food allergy test indicates that you are allergic to a food when you are not. This can happen due to cross-reactivity with other allergens or due to laboratory errors.
6.4. False Negative Result
A false negative result occurs when a food allergy test indicates that you are not allergic to a food when you are. This can happen if you have a mild allergy or if you were taking antihistamines before the test.
6.5. Consult with a Healthcare Professional
It’s important to consult with a healthcare professional to discuss your food allergy test results and develop an appropriate management plan. They can help you interpret your results accurately and provide personalized recommendations.
7. Managing Food Allergies After Diagnosis
Managing food allergies after diagnosis involves a combination of dietary modifications, medication management, and emergency preparedness. Here are some tips to help you manage your food allergies effectively:
7.1. Dietary Modifications
The cornerstone of food allergy management is dietary modifications. This involves avoiding foods that you are allergic to and carefully reading food labels to identify hidden allergens.
7.2. Read Food Labels Carefully
Always read food labels carefully to identify hidden allergens. Look for advisory statements such as “may contain” or “produced in a facility that also processes” to identify foods that may have been cross-contaminated with allergens.
7.3. Inform Restaurant Staff
When dining out, inform restaurant staff about your food allergies and ask them to take extra precautions to avoid cross-contamination. Choose restaurants that are knowledgeable about food allergies and willing to accommodate your needs.
7.4. Carry Emergency Medication
If you have a history of severe allergic reactions, carry emergency medication with you at all times. This may include an epinephrine auto-injector (EpiPen) and antihistamines.
7.5. Develop an Emergency Action Plan
Develop an emergency action plan with your healthcare professional and share it with family members, friends, and caregivers. This plan should outline the steps to take in the event of an allergic reaction, including how to administer emergency medication and when to call for medical help.
8. Coping with Food Allergies
Coping with food allergies can be challenging, both emotionally and practically. Here are some tips to help you cope:
8.1. Join a Support Group
Join a support group for people with food allergies. This can provide you with a sense of community and support, as well as practical tips for managing your condition.
8.2. Educate Yourself and Others
Educate yourself and others about food allergies. This can help you feel more confident in managing your condition and can help others understand your needs.
8.3. Advocate for Yourself
Advocate for yourself and your needs. This may involve speaking up to restaurant staff, school officials, or other individuals who need to be aware of your food allergies.
8.4. Focus on What You Can Eat
Focus on the foods that you can eat, rather than dwelling on the foods that you cannot. This can help you maintain a positive attitude and enjoy a varied and nutritious diet.
8.5. Seek Professional Help
If you are struggling to cope with your food allergies, seek professional help. A therapist or counselor can provide you with emotional support and coping strategies.
9. The Future of Food Allergy Testing and Treatment
The field of food allergy testing and treatment is constantly evolving. Researchers are working on new and improved methods for diagnosing and managing food allergies, including:
9.1. Component-Resolved Diagnostics (CRD)
Component-resolved diagnostics (CRD) is a type of blood test that measures IgE antibodies to specific protein components of allergens. This can provide more detailed information about your allergy and help predict the severity of your reactions.
9.2. Basophil Activation Test (BAT)
The basophil activation test (BAT) measures the activation of basophils, a type of white blood cell that plays a role in allergic reactions. This test can help diagnose food allergies and predict the severity of reactions.
9.3. Oral Immunotherapy (OIT)
Oral immunotherapy (OIT) involves gradually increasing your tolerance to an allergen by eating small, controlled amounts of the food over time. This can help reduce the severity of your allergic reactions and may even lead to complete desensitization.
9.4. Epicutaneous Immunotherapy (EPIT)
Epicutaneous immunotherapy (EPIT) involves applying a patch containing allergen to your skin. This can help desensitize you to the allergen and reduce the severity of your allergic reactions.
9.5. Chinese Herbal Formulas
Traditional Chinese medicine (TCM) offers herbal formulas that may help manage food allergy symptoms. These formulas aim to balance the body’s energy and reduce inflammation, potentially alleviating allergic reactions.
10. FAQ About Food Allergy Testing
Here are some frequently asked questions about food allergy testing:
10.1. What is the most accurate food allergy test?
The oral food challenge (OFC) is considered the most accurate food allergy test.
10.2. How much does food allergy testing cost?
The cost of food allergy testing varies depending on the type of test and the healthcare provider. Skin prick tests typically cost between $80 and $300, while blood tests can cost between $200 and $1,000. Oral food challenges can cost several hundred dollars or more.
10.3. Is food allergy testing covered by insurance?
Food allergy testing is typically covered by insurance if it is deemed medically necessary by a healthcare professional. Check with your insurance provider to determine your coverage.
10.4. Can food allergies be cured?
Currently, there is no cure for food allergies. However, oral immunotherapy (OIT) and other treatments can help reduce the severity of allergic reactions and may even lead to complete desensitization.
10.5. Can I develop food allergies as an adult?
Yes, you can develop food allergies as an adult, even if you have never had them before.
10.6. How do I find a qualified allergist?
You can find a qualified allergist by asking your primary care physician for a referral or by using online directories such as the American Academy of Allergy, Asthma & Immunology (AAAAI) or the American College of Allergy, Asthma and Immunology (ACAAI).
10.7. What should I do if I have an allergic reaction?
If you have an allergic reaction, follow your emergency action plan. This may involve administering emergency medication, such as an epinephrine auto-injector (EpiPen), and calling for medical help.
10.8. Are there any natural remedies for food allergies?
Some natural remedies, such as herbal supplements and acupuncture, may help manage food allergy symptoms. However, it’s important to discuss any natural remedies with your healthcare professional before using them.
10.9. Can food allergies go away on their own?
Some food allergies, such as milk and egg allergies, may go away on their own, especially in children. However, other food allergies, such as peanut and tree nut allergies, are less likely to go away.
10.10. What is the best way to prevent food allergies?
There is no proven way to prevent food allergies. However, some studies suggest that introducing allergenic foods early in infancy may help reduce the risk of developing food allergies.
In conclusion, understanding where can I get a food allergy test is the first step toward managing your health and well-being. By exploring the various testing options and consulting with healthcare professionals, you can take control of your diet and prevent allergic reactions.
Are you ready to take the next step in understanding your food allergies? Visit FOODS.EDU.VN today to explore a wealth of resources, from in-depth articles on specific allergens to expert advice on managing your diet. Discover the knowledge you need to live a healthier, more confident life. For personalized guidance and support, reach out to us at 1946 Campus Dr, Hyde Park, NY 12538, United States, or connect via Whatsapp at +1 845-452-9600. Let foods.edu.vn be your trusted partner in navigating the world of food allergies.
Caption: A visual representation of a skin prick test being conducted to identify potential food allergies.
Caption: Illustration depicting common symptoms associated with food allergies, such as hives and skin rashes.
