National Food Days 2024: A Delicious Calendar Guide

National Food Days 2024 are a fantastic way to celebrate your favorite treats and discover new culinary delights, and FOODS.EDU.VN is here to guide you through it all. This comprehensive calendar provides a daily dose of food-related joy, offering a fun way to explore diverse flavors and cuisines. Get ready to mark your calendars and indulge in a year-long feast with these food celebrations!

1. January: A Sweet and Savory Start

January kicks off the year with a mix of comforting classics and unique indulgences. From savory brunch staples to sweet treats, there’s something to satisfy every craving.

1.1. New Year’s Day Delights

  • National Bloody Mary Day – January 1: Start the year with a zesty and customizable Bloody Mary, perfect for brunch. You can find exciting Bloody Mary variations and recipes on FOODS.EDU.VN.

1.2. Indulgent Beginnings

  • National Buffet Day – January 2: Celebrate the variety and abundance of food.
  • National Cream Puff Day – January 2: Enjoy the light and airy goodness of cream puffs.

1.3. Fruity and Chocolatey Treats

  • Fruitcake Toss Day – January 3: A fun way to dispose of unwanted fruitcake after the holidays.
  • National Chocolate Covered Cherry Day – January 3: A delightful combination of chocolate and cherry. FOODS.EDU.VN offers tips on making your own chocolate-covered cherries at home.

1.4. Pasta and Creamy Goodness

  • National Spaghetti Day – January 4: Enjoy a comforting plate of spaghetti with your favorite sauce. FOODS.EDU.VN has countless spaghetti recipes for you.

1.5. Whipped Cream and Apple Celebrations

  • National Whipped Cream Day – January 5: Top off your favorite desserts and beverages with a dollop of whipped cream.
  • Apple Tree Day – January 6: Celebrate the versatile apple and its many uses.

1.6. Beans and Shortbread

  • National Bean Day – January 6: Explore the world of beans with various recipes.
  • National Shortbread Day – January 6: Enjoy the buttery and crumbly texture of shortbread cookies.

1.7. Tempura and Toffee

  • National Tempura Day – January 7: Savor the crispy and light delight of tempura.
  • National English Toffee Day – January 8: Indulge in the rich and buttery flavors of English toffee.

1.8. Apricots and Bittersweet Chocolate

  • National Apricot Day – January 9: Discover the sweet and tangy flavor of apricots.
  • Bittersweet Chocolate Day – January 10: Enjoy the intense and complex flavors of bittersweet chocolate.

1.9. Milk and Curried Chicken

  • National Milk Day – January 11: Celebrate the nutritious and versatile beverage.
  • Curried Chicken Day – January 12: Warm up with a flavorful and aromatic curried chicken dish.

1.10. Marzipan and Peach Melba

  • National Marzipan Day – January 12: Appreciate the almond-based confection.
  • National Peach Melba Day – January 13: A classic dessert featuring peaches, raspberry sauce, and ice cream.

1.11. Pastrami and Strawberry Ice Cream

  • National Hot Pastrami Sandwich Day – January 14: Enjoy a hearty and flavorful pastrami sandwich.
  • Strawberry Ice Cream Day – January 15: Celebrate the sweet and refreshing taste of strawberry ice cream. FOODS.EDU.VN has countless strawberry ice cream recipes for you.

1.12. Spicy Food and Fig Newtons

  • International Hot & Spicy Food Day – January 16: Spice up your day with fiery flavors from around the world.
  • National Fig Newton Day – January 16: Enjoy the chewy and fruity goodness of Fig Newtons.

1.13. Bootlegger’s Day and Hot Buttered Rum

  • National Bootlegger’s Day – January 17: A nod to the history of homemade spirits.
  • National Hot Buttered Rum Day – January 17: A warm and comforting drink for cold winter days.

1.14. Peking Duck and Popcorn

  • Peking Duck Day – January 18: Savor the crispy skin and tender meat of Peking duck.
  • National Popcorn Day – January 19: Enjoy a classic movie snack. FOODS.EDU.VN provides tips for perfect popcorn every time.

1.15. Buttercrunch and Cheese Lover’s Day

  • National Buttercrunch Day – January 20: Indulge in the sweet and crunchy treat of buttercrunch candy.
  • National Cheese Lover’s Day – January 20: Celebrate the diverse world of cheese.

1.16. Granola Bars and Clam Chowder

  • National Granola Bar Day – January 21: A convenient and healthy snack option.
  • New England Clam Chowder Day – January 21: Warm up with a creamy and comforting bowl of clam chowder.

1.17. Blonde Brownies and Rhubarb Pie

  • National Blonde Brownie Day – January 22: Enjoy the vanilla-flavored cousin of the chocolate brownie.
  • Rhubarb Pie Day – January 23: Savor the tart and tangy flavor of rhubarb pie.

1.18. Peanut Butter and Irish Coffee

  • National Peanut Butter Day – January 24: Celebrate the creamy and nutty goodness of peanut butter.
  • National Irish Coffee Day – January 25: Warm up with a boozy and caffeinated Irish coffee.

1.19. Peanut Brittle and Pistachios

  • National Peanut Brittle Day – January 26: Enjoy the crunchy and sweet treat of peanut brittle.
  • National Pistachio Day – January 26: Savor the unique flavor and texture of pistachios.

1.20. Chocolate Cake and Blueberry Pancakes

  • Chocolate Cake Day – January 27: Indulge in a rich and decadent chocolate cake.
  • National Blueberry Pancake Day – January 28: Start your day with a stack of fluffy blueberry pancakes.

1.21. Corn Chips and Croissants

  • National Corn Chip Day – January 29: Enjoy the salty and crunchy snack of corn chips.
  • National Croissant Day – January 30: Savor the buttery and flaky layers of a croissant.

1.22. Hot Chocolate

  • National Hot Chocolate Day – January 31: End the month with a warm and comforting mug of hot chocolate. foods.edu.vn can show you how to make the perfect cup of hot chocolate.

2. February: A Month of Comfort and Romance

February brings cozy comfort foods and romantic indulgences perfect for sharing with loved ones.

2.1. Ice Cream for Breakfast and Baked Alaska

  • Ice Cream for Breakfast Day – February 1: A playful and indulgent way to start the month.
  • National Baked Alaska Day – February 1: A show-stopping dessert with ice cream encased in meringue.

2.2. Heavenly Hash and Carrot Cake

  • Heavenly Hash Day – February 2: A retro dessert featuring marshmallows, fruit, and nuts.
  • National Carrot Cake Day – February 3: Enjoy the spiced and moist goodness of carrot cake.

2.3. Homemade Soup and Stuffed Mushrooms

  • Homemade Soup Day – February 4: Warm up with a comforting bowl of homemade soup.
  • National Stuffed Mushroom Day – February 4: Savor the savory and earthy flavors of stuffed mushrooms.

2.4. Chocolate Fondue and Nutella

  • National Chocolate Fondue Day – February 5: Dip your favorite treats in melted chocolate.
  • World Nutella Day – February 5: Celebrate the hazelnut-chocolate spread with various recipes.

2.5. Chopsticks and Fettuccine Alfredo

  • National Chopsticks Day – February 6: Appreciate the art and culture of using chopsticks.
  • National Fettuccine Alfredo Day – February 7: Indulge in the creamy and rich flavors of fettuccine Alfredo.

2.6. Bubble Gum and Molasses Bars

  • Bubble Gum Day – February 7: A nostalgic treat for all ages.
  • Molasses Bar Day – February 8: Enjoy the chewy and sweet flavors of molasses bars.

2.7. Bagels and Lox and Pizza Pie

  • National Bagels and Lox Day – February 9: A classic brunch combination.
  • Pizza Pie Day – February 9: Celebrate the versatile and beloved pizza.

2.8. Pork Rinds and Cream Cheese Brownies

  • Pork Rind Appreciation Day – February 9: A crispy and savory snack.
  • Cream Cheese Brownie Day – February 10: Enjoy the rich and decadent flavors of cream cheese brownies.

2.9. Oatmeal Monday and Peppermint Patty

  • Oatmeal Monday – February 10: Start the week with a healthy and hearty bowl of oatmeal.
  • Peppermint Patty Day – February 11: Enjoy the refreshing combination of peppermint and chocolate.

2.10. Plum Pudding and Tortellini

  • National Plum Pudding Day – February 12: A traditional holiday dessert.
  • National Tortellini Day – February 13: Savor the savory and cheesy flavors of tortellini.

2.11. Cream-Filled Chocolates and Gumdrops

  • National Cream-Filled Chocolates Day – February 14: Celebrate Valentine’s Day with decadent chocolates.
  • National Gumdrop Day – February 15: Enjoy the chewy and colorful candy.

2.12. Almonds and Indian Pudding

  • National Almond Day – February 16: Appreciate the versatility and health benefits of almonds.
  • National Indian Pudding Day – February 17: A traditional New England dessert.

2.13. Drink Wine and Chocolate Mint

  • National Drink Wine Day – February 18: Celebrate the world of wine with your favorite varietal.
  • National Chocolate Mint Day – February 19: Enjoy the refreshing combination of chocolate and mint.

2.14. Cherry Pie and Sticky Buns

  • National Cherry Pie Day – February 20: Savor the sweet and tart flavors of cherry pie.
  • National Sticky Bun Day – February 21: Indulge in the gooey and delicious treat of sticky buns.

2.15. Margarita and Sweet Potato

  • National Margarita Day – February 22: Celebrate the classic tequila cocktail.
  • National Cook a Sweet Potato Day – February 22: Discover the versatility and health benefits of sweet potatoes.

2.16. Banana Bread and Cupcakes

  • National Banana Bread Day – February 23: Enjoy the moist and comforting flavors of banana bread.
  • National Cupcake Day (Canada) – February 24: Celebrate the miniature cakes with various flavors and toppings.

2.17. Tortilla Chips and Chocolate Covered Nuts

  • National Tortilla Chip Day – February 24: Enjoy the salty and crunchy snack with your favorite dip.
  • National Chocolate Covered Nuts Day – February 25: A delightful combination of chocolate and nuts.

2.18. Clam Chowder and Pancakes

  • National Clam Chowder Day – February 25: Warm up with a creamy bowl of clam chowder.
  • National Pancake Day (IHOP) – February 25: Enjoy a stack of fluffy pancakes at IHOP.

2.19. Personal Chefs and Pistachios

  • National Personal Chefs Day – February 26: Appreciate the culinary expertise of personal chefs.
  • National Pistachio Day – February 26: Savor the unique flavor and texture of pistachios.

2.20. Chili and Strawberries

  • National Chili Day – February 27: Warm up with a hearty and flavorful bowl of chili.
  • National Strawberry Day – February 27: Celebrate the sweet and juicy taste of strawberries.

2.21. Chocolate Souffle and Surf and Turf

  • National Chocolate Souffle Day – February 28: Indulge in the light and airy dessert of chocolate souffle.
  • Surf and Turf Day – February 29: Enjoy a decadent meal of seafood and steak.

3. March: Spring Flavors Arrive

March welcomes the flavors of spring with fresh produce and comforting classics.

3.1. Fruit Compote and Peanut Butter Lovers

  • National Fruit Compote Day – March 1: Enjoy a sweet and fruity dessert.
  • National Peanut Butter Lover’s Day – March 1: Celebrate the creamy and nutty goodness of peanut butter.

3.2. Banana Cream Pie and Cold Cuts

  • National Banana Cream Pie Day – March 2: Savor the creamy and sweet flavors of banana cream pie.
  • National Cold Cuts Day – March 3: Enjoy a variety of sliced meats and cheeses.

3.3. Pound Cake and Cheese Doodles

  • National Pound Cake Day – March 4: A classic and versatile cake.
  • National Cheese Doodle Day – March 5: Enjoy the cheesy and crunchy snack.

3.4. Frozen Food and Oreo Cookies

  • National Frozen Food Day – March 6: Appreciate the convenience and variety of frozen foods.
  • National Oreo Cookie Day – March 6: Celebrate the iconic chocolate sandwich cookie.

3.5. White Chocolate Cheesecake and Cereal

  • National White Chocolate Cheesecake Day – March 6: Indulge in the creamy and sweet flavors of white chocolate cheesecake.
  • National Cereal Day – March 7: Start your day with a bowl of your favorite cereal.

3.6. Tartar Sauce and Peanut Clusters

  • National Tartar Sauce Day – March 7: Enjoy the tangy and creamy condiment with seafood.
  • National Peanut Cluster Day – March 8: A delightful combination of peanuts and chocolate or caramel.

3.7. Crabmeat and Meatballs

  • National Crabmeat Day – March 9: Savor the delicate and sweet flavor of crabmeat.
  • National Meatball Day – March 9: Enjoy the savory and comforting flavors of meatballs.

3.8. Blueberry Popovers and Pack Your Lunch

  • National Blueberry Popover Day – March 10: Enjoy the light and airy pastries with blueberries.
  • National Pack Your Lunch Day – March 10: Encourage healthy eating habits by packing your own lunch.

3.9. Oatmeal Nut Waffles and Baked Scallops

  • Oatmeal Nut Waffles Day – March 11: Start your day with a healthy and delicious breakfast.
  • National Baked Scallops Day – March 12: Savor the delicate and sweet flavor of baked scallops.

3.10. Coconut Torte and Popcorn Lovers

  • Coconut Torte Day – March 13: Indulge in the tropical flavors of coconut torte.
  • Popcorn Lover’s Day – March 13: Celebrate the classic movie snack.

3.11. Pie and Potato Chips

  • Bake a Pie in Solidarity Day – March 14: A day to bake a pie for a cause.
  • National Potato Chip Day – March 14: Enjoy the salty and crunchy snack of potato chips.

3.12. Celebrating Our Bountiful Food Supply and Maple Syrup

  • Celebrating Our Bountiful Food Supply – March 15: Appreciate the abundance of food available to us.
  • Maple Syrup Saturday – March 15: Celebrate the sweet and natural syrup.

3.13. Peanut Lovers and Pears Helene

  • National Peanut Lovers’ Day – March 15: Celebrate the creamy and nutty goodness of peanuts.
  • National Pears Helene Day – March 15: A classic dessert featuring pears, chocolate sauce, and ice cream.

3.14. Artichoke Hearts and Irish Food

  • National Artichoke Hearts Day – March 16: Enjoy the tender and flavorful artichoke hearts.
  • National Irish Food Day – March 17: Celebrate the cuisine of Ireland.

3.15. Oatmeal Cookies and Agriculture

  • Oatmeal Cookie Day – March 18: Enjoy the chewy and wholesome flavors of oatmeal cookies.
  • National Agriculture Day – March 19: Recognize the importance of agriculture in our lives.

3.16. Chocolate Caramel and Poultry

  • National Chocolate Caramel Day – March 19: Indulge in the sweet and decadent combination of chocolate and caramel.
  • National Poultry Day – March 19: Celebrate the diverse world of poultry.

3.17. Ravioli and French Bread

  • National Ravioli Day – March 20: Enjoy the savory and cheesy flavors of ravioli.
  • National French Bread Day – March 21: Savor the crusty and flavorful French bread.

3.18. Bavarian Crepes and Chip and Dip

  • National Bavarian Crepes Day – March 22: Enjoy the sweet and creamy crepes.
  • National Chip and Dip Day – March 23: Celebrate the classic party snack.

3.19. Melba Toast and Cheesesteak

  • National Melba Toast Day – March 23: Enjoy the crispy and light toast.
  • National Cheesesteak Day – March 24: Savor the savory and cheesy flavors of a cheesesteak.

3.20. Chocolate Covered Raisins and Waffles

  • National Chocolate Covered Raisin Day – March 24: A delightful combination of chocolate and raisins.
  • International Waffle Day – March 25: Celebrate the versatile and delicious waffles.

3.21. Lobster Newburg and Pecans

  • National Lobster Newburg Day – March 25: Indulge in the rich and creamy lobster dish.
  • National Pecan Day – March 25: Savor the buttery and nutty flavor of pecans.

3.22. Nougat and Spinach

  • National Nougat Day – March 26: Enjoy the chewy and sweet confection.
  • Spinach Day – March 26: Celebrate the healthy and versatile leafy green.

3.23. Spanish Paella and Something on a Stick

  • National Spanish Paella Day – March 27: Enjoy the flavorful and colorful rice dish.
  • Something on a Stick Day – March 28: Celebrate the fun and convenient food presentation.

3.24. Lemon Chiffon Cake and Turkey Neck Soup

  • National Lemon Chiffon Cake Day – March 29: Indulge in the light and airy cake with lemon flavor.
  • Turkey Neck Soup Day – March 30: A hearty and flavorful soup made with turkey necks.

3.25. Clams on the Half Shell and Oranges and Lemons

  • National Clams on the Half Shell Day – March 31: Savor the fresh and briny flavor of clams.
  • Oranges and Lemons Day – March 31: Celebrate the citrus fruits with various recipes and dishes.

4. April: A Month of Diverse Delights

April offers a variety of food celebrations, from savory sandwiches to sweet desserts, catering to every palate.

4.1. Sourdough Bread and Produce Managers

  • National Sourdough Bread Day – April 1: Enjoy the tangy and chewy sourdough bread.
  • National Love Your Produce Manager Day – April 2: Appreciate the hard work of produce managers.

4.2. Peanut Butter and Jelly and Burritos

  • National Peanut Butter and Jelly Day – April 2: Celebrate the classic sandwich combination.
  • National Burrito Day – April 3: Enjoy the versatile and flavorful burrito.

4.3. Chocolate Mousse and Cordon Bleu

  • National Chocolate Mousse Day – April 3: Indulge in the rich and creamy chocolate dessert.
  • National Cordon Bleu Day – April 4: Savor the savory and cheesy flavors of Cordon Bleu.

4.4. Caramel and Raisin and Spice Bars

  • National Caramel Day – April 5: Celebrate the sweet and gooey caramel.
  • National Raisin and Spice Bar Day – April 5: Enjoy the chewy and flavorful snack.

4.5. Twinkies and Caramel Popcorn

  • Hostess Twinkie Day – April 6: Celebrate the iconic cream-filled sponge cake.
  • National Caramel Popcorn Day – April 6: Enjoy the sweet and crunchy snack of caramel popcorn.

4.6. Coffee Cake and Empanadas

  • Coffee Cake Day – April 7: Enjoy the sweet and crumbly coffee cake.
  • National Empanada Day – April 8: Savor the savory and flavorful empanadas.

4.7. Almond Cookies and Gin and Tonic

  • Chinese Almond Cookie Day – April 9: Enjoy the crispy and nutty almond cookies.
  • National Gin and Tonic Day – April 9: Celebrate the refreshing gin and tonic cocktail.

4.8. Cinnamon Crescents and Cheese Fondue

  • National Cinnamon Crescent Day – April 10: Indulge in the sweet and spicy cinnamon crescents.
  • National Cheese Fondue Day – April 11: Dip your favorite treats in melted cheese.

4.9. Poutine and Grilled Cheese Sandwiches

  • National Poutine Day – April 11: Celebrate the Canadian comfort food of poutine.
  • Grilled Cheese Sandwich Day – April 12: Enjoy the classic and comforting grilled cheese sandwich.

4.10. Licorice and Peach Cobbler

  • National Licorice Day – April 12: Celebrate the unique flavor of licorice.
  • National Peach Cobbler Day – April 13: Savor the sweet and fruity peach cobbler.

4.11. Pecans and Glazed Spiral Ham

  • National Pecan Day – April 14: Savor the buttery and nutty flavor of pecans.
  • National Glazed Spiral Ham Day – April 15: Enjoy the savory and sweet glazed ham.

4.12. Mushrooms and Eggs Benedict

  • Day of the Mushroom – April 16: Celebrate the versatile and flavorful mushrooms.
  • National Eggs Benedict Day – April 16: Indulge in the rich and decadent Eggs Benedict.

4.13. Cheeseballs and Animal Crackers

  • National Cheeseball Day – April 17: Enjoy the cheesy and savory cheeseball.
  • Animal Crackers Birthday – April 18: Celebrate the classic animal-shaped crackers.

4.14. Garlic and Lima Beans

  • Garlic Day – April 19: Celebrate the pungent and flavorful garlic.
  • Lima Bean Respect Day – April 20: Appreciate the nutritious and versatile lima beans.

4.15. Baked Ham with Pineapple and Pineapple Upside-Down Cake

  • National Baked Ham with Pineapple Day – April 20: Enjoy the savory and sweet ham with pineapple.
  • National Pineapple Upside-Down Cake Day – April 20: Savor the sweet and tangy pineapple upside-down cake.

4.16. Chickpeas and Chocolate Covered Cashews

  • National Chickpea Day – April 21: Celebrate the nutritious and versatile chickpeas.
  • National Chocolate Covered Cashews Truffle Day – April 21: Indulge in the sweet and nutty chocolate-covered cashews.

4.17. Jelly Beans and Cherry Cheesecake

  • National Jelly Bean Day – April 22: Celebrate the colorful and flavorful jelly beans.
  • National Cherry Cheesecake Day – April 23: Savor the creamy and sweet cherry cheesecake.

4.18. Picnics and Pigs-in-a-Blanket

  • National Picnic Day – April 23: Enjoy a meal outdoors with friends and family.
  • National Pigs-in-a-Blanket Day – April 24: Celebrate the savory and fun pigs-in-a-blanket.

4.19. Zucchini Bread and Pretzels

  • National Zucchini Bread Day – April 25: Enjoy the moist and flavorful zucchini bread.
  • National Pretzel Day – April 26: Celebrate the salty and crunchy pretzels.

4.20. Prime Rib and Blueberry Pie

  • National Prime Rib Day – April 27: Indulge in the tender and flavorful prime rib.
  • National Blueberry Pie Day – April 28: Savor the sweet and fruity blueberry pie.

4.21. Shrimp Scampi and Raisins

  • National Shrimp Scampi Day – April 29: Enjoy the flavorful and garlicky shrimp scampi.
  • National Raisin Day – April 30: Celebrate the chewy and sweet raisins.

4.22. Bubble Tea and Stop Food Waste Day

  • National Bubble Tea Day – April 30: Enjoy the refreshing and chewy bubble tea.
  • Stop Food Waste Day – April 30: Raise awareness about reducing food waste.

5. May: A Month of Springtime Feasts

May is a month filled with fresh flavors and festive celebrations, perfect for enjoying the outdoors.

5.1. Chocolate Parfait and Truffles

  • National Chocolate Parfait Day – May 1: Indulge in the layered goodness of a chocolate parfait.
  • National Truffles Day – May 2: Savor the decadent and luxurious chocolate truffles.

5.2. Herb Day and Raspberry Popovers

  • National Herb Day – May 3: Celebrate the flavorful and aromatic herbs.
  • National Raspberry Popover Day – May 3: Enjoy the light and airy popovers with raspberries.

5.3. Candied Orange Peel and Chocolate Custard

  • National Candied Orange Peel Day – May 4: A sweet and citrusy treat.
  • National Chocolate Custard Day – May 5: Enjoy the creamy and rich chocolate custard.

5.4. Hoagies and Chipotle

  • National Hoagie Day – May 5: Celebrate the hearty and customizable hoagie sandwich.
  • Totally Chipotle Day – May 5: Enjoy the smoky and spicy flavors of chipotle peppers.

5.5. Crepes Suzette and Roast Leg of Lamb

  • National Crepes Suzette Day – May 6: Indulge in the caramelized and citrusy crepes.
  • National Roast Leg of Lamb Day – May 7: Savor the tender and flavorful roast leg of lamb.

5.6. Coconut Cream Pie and Foodies

  • National Coconut Cream Pie Day – May 8: Enjoy the creamy and tropical flavors of coconut cream pie.
  • National Foodies Day – May 9: Celebrate the passion for food and culinary experiences.

5.7. Shrimp and What You Want

  • National Shrimp Day – May 10: Celebrate the versatile and delicious shrimp.
  • Eat What You Want Day – May 11: Indulge in your favorite foods without guilt.

5.8. Nutty Fudge and Hummus

  • National Nutty Fudge Day – May 12: Enjoy the sweet and nutty flavors of fudge.
  • International Hummus Day – May 13: Celebrate the creamy and savory hummus dip.

5.9. Apple Pie and Fruit Cocktail

  • National Apple Pie Day – May 13: Savor the comforting and classic apple pie.
  • National Fruit Cocktail Day – May 13: Enjoy the sweet and colorful fruit cocktail.

5.10. Buttermilk Biscuits and Chocolate Chips

  • National Buttermilk Biscuit Day – May 14: Enjoy the fluffy and buttery buttermilk biscuits.
  • National Chocolate Chip Day – May 15: Celebrate the iconic chocolate chip cookies.

5.11. Pickles and Coquilles St. Jacques

  • International Pickle Day – May 16: Celebrate the tangy and crunchy pickles.
  • National Coquilles St. Jacques Day – May 16: Indulge in the elegant and creamy seafood dish.

5.12. Pizza Parties and Cherry Cobbler

  • National Pizza Party Day – May 16: Enjoy a fun and delicious pizza party with friends and family.
  • National Cherry Cobbler Day – May 17: Savor the sweet and fruity cherry cobbler.

5.13. Walnuts and Cheese Souffle

  • National Walnut Day – May 17: Celebrate the nutritious and versatile walnuts.
  • National Cheese Souffle Day – May 18: Indulge in the light and airy cheese souffle.

5.14. Devil’s Food Cake and Strawberries

  • National Devil’s Food Cake Day – May 19: Enjoy the rich and decadent devil’s food cake.
  • Pick Strawberries Day – May 20: Enjoy the fresh and juicy strawberries.

5.15. Strawberries and Cream and Waiters and Waitresses

  • National Strawberries and Cream Day – May 21: Celebrate the classic and simple dessert.
  • National Waiters and Waitresses Day – May 21: Appreciate the hard work and dedication of waiters and waitresses.

5.16. Vanilla Pudding and Taffy

  • National Vanilla Pudding Day – May 22: Enjoy the creamy and comforting vanilla pudding.
  • National Taffy Day – May 23: Celebrate the chewy and sweet taffy candy.

5.17. Asparagus and Escargot

  • Asparagus Day – May 24: Celebrate the healthy and versatile asparagus.
  • National Escargot Day – May 24: Indulge in the classic French dish of escargot.

5.18. Brown-Bag-It and Blueberry Cheesecake

  • National Brown-Bag-It Day – May 25: Encourage packing your own lunch for a healthy and economical meal.
  • National Blueberry Cheesecake Day – May 26: Savor the creamy and sweet blueberry cheesecake.

5.19. Cherry Dessert and Italian Beef

  • National Cherry Dessert Day – May 26: Celebrate the sweet and fruity cherry desserts.
  • National Italian Beef Day – May 27: Enjoy the savory and flavorful Italian beef sandwich.

5.20. Grape Popsicles and Brisket

  • National Grape Popsicle Day – May 27: Enjoy the refreshing and fruity grape popsicles.
  • National Brisket Day – May 28: Savor the tender and flavorful brisket.

5.21. Hamburgers and Coq Au Vin

  • National Hamburger Day – May 28: Celebrate the classic and customizable hamburger.
  • National Coq Au Vin Day – May 29: Indulge in the classic French dish of Coq Au Vin.

5.22. Mint Julep and Macaroons

  • National Mint Julep Day – May 30: Celebrate the refreshing and minty Mint Julep cocktail.
  • National Macaroon Day – May 31: Enjoy the chewy and sweet macaroons.

6. June: A Month of Summer Tastes

June brings the taste of summer with fresh produce and outdoor celebrations.

6.1. Milk and Hazelnut Cake

  • World Milk Day – June 1: Celebrate the nutritional benefits of milk.
  • National Hazelnut Cake Day – June 1: Enjoy the rich and nutty flavor of hazelnut cake.

6.2. Rocky Road and Rotisserie Chicken

  • National Rocky Road Ice Cream Day – June 2: Indulge in the classic combination of chocolate, marshmallows, and nuts.
  • National Rotisserie Chicken Day – June 2: Celebrate the easy and flavorful rotisserie chicken.

6.3. Egg and Chocolate Macaroons

  • National Egg Day – June 3: Appreciate the versatility and nutritional value of eggs.
  • National Chocolate Macaroon Day – June 3: Enjoy the chewy and chocolatey macaroons.

6.4. Cheese and Frozen Yogurt

  • National Cheese Day – June 4: Celebrate the diverse world of cheese.
  • National Frozen Yogurt Day – June 4: Enjoy the refreshing and healthy frozen yogurt.

6.5. Gingerbread and Ketchup

  • National Gingerbread Day – June 5: Indulge in the spiced and comforting gingerbread.
  • National Ketchup Day – June 5: Celebrate the classic condiment.

6.6. Donut and Applesauce Cake

  • National Donut Day – June 6: Enjoy the sweet and indulgent donuts.
  • National Applesauce Cake Day – June 6: Savor the moist and flavorful applesauce cake.

6.7. Chocolate Ice Cream and Jelly-Filled Doughnuts

  • National Chocolate Ice Cream Day – June 7: Indulge in the classic chocolate ice cream.
  • Jelly-Filled Doughnut Day – June 8: Enjoy the sweet and fruity jelly-filled doughnuts.

6.8. Strawberry Rhubarb Pie and Iced Tea

  • National Strawberry Rhubarb Pie Day – June 9: Savor the sweet and tart flavors of strawberry rhubarb pie.
  • National Iced Tea Day – June 10: Celebrate the refreshing and classic iced tea.

6.9. Corn on the Cob and German Chocolate Cake

  • Corn on the Cob Day – June 11: Enjoy the sweet and juicy corn on the cob.
  • National German Chocolate Cake Day – June 11: Indulge in the rich and decadent German chocolate cake.

6.10. Jerky and Peanut Butter Cookies

  • National Jerky Day – June 12: Celebrate the savory and protein-packed jerky.
  • National Peanut Butter Cookie Day – June 12: Enjoy the chewy and nutty peanut butter cookies.

6.11. Cupcake Lovers and Strawberry Shortcake

  • National Cupcake Lovers Day – June 13: Celebrate the miniature cakes with various flavors and toppings.
  • National Strawberry Shortcake Day – June 14: Savor

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