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Native American diets were deeply intertwined with the environment, providing nourishment and shaping cultural traditions. Long before European contact, Indigenous Peoples thrived across the Americas, acting as stewards of the…

Nucleic acids are fundamental to life, playing a vital role in cellular function and genetic information storage. Understanding "what foods contain nucleic acids" can help you make informed dietary choices.…

Tufts University is not only renowned for its academic excellence but also for its outstanding dining program. Bringing the campus community together through exceptional food, Tufts Dining is committed to…

Maintaining good eyesight is crucial for overall well-being. While genetics play a role, diet significantly impacts eye health. Consuming specific nutrients can prevent age-related vision decline and eye diseases. This…

More than half of the energy (calories) an average person consumes often comes from ultra-processed foods, highlighting the prevalence and appeal of these products. However, concerns have been raised about…