While Charlotte, North Carolina, might not immediately spring to mind when you think of America’s top foodie destinations, this Southern hub boasts a surprisingly diverse and delicious culinary landscape. Often overshadowed by cities like Atlanta or New Orleans, Charlotte offers a unique blend of traditional Southern fare and innovative cuisine, reflecting its growing and diverse population. So, what food is Charlotte known for? Let’s dive into the flavors that define the Queen City.
Southern cuisine reigns supreme, often prepared with a generous hand of butter and a whole lot of heart. But Charlotte’s food scene goes far beyond just Southern classics. Here are some must-try foods that showcase Charlotte’s culinary identity:
Barbecue: A Charlotte Staple
Barbecue is practically synonymous with the South, and Charlotte is no exception. During the summer months, the aroma of slow-smoked meats permeates the air, drawing locals and visitors alike to barbecue joints across the city. Expect to find expertly prepared barbecue pork, chicken, and even lamb, often accompanied by classic sides like coleslaw, spicy smoked sweet potatoes, cornbread, barbecued beans, and jalapeno cheddar corn cakes. The key is in the spice blends, carefully crafted to deliver that perfect balance of smoky, savory, and slightly sweet.
For a truly authentic experience, seek out Lexington-style barbecue. This regional specialty features pork cooked low and slow over wood coals until it’s incredibly tender and practically falling apart. It’s then dressed with a light vinegar-based red sauce and served with crispy pork skin, potato wedges, and a generous helping of hot sauce. A cold beer is the perfect complement to this quintessential Charlotte dish.
Krispy Kreme Doughnuts: A Sweet Charlotte Tradition
While coffee and bagels are a common breakfast choice nationwide, Charlotteans have a particular fondness for Krispy Kreme doughnuts. This iconic doughnut chain has deep roots in North Carolina, and a fresh, melt-in-your-mouth Krispy Kreme is a beloved local treat.
For an even more indulgent Southern breakfast, pair your doughnut with a Cajun filet biscuit and fries – a combination that’s sure to kickstart your day, especially on a weekend.
Burgers: A Customizable Classic
You can’t go far in Charlotte without encountering a burger joint. From classic cheeseburgers to gourmet creations piled high with toppings, burgers are a ubiquitous and popular choice. Local favorites often include cheddar cheese, jalapenos, fresh lettuce, tomatoes, and crispy bacon. A strawberry milkshake or a scoop of ice cream makes the perfect accompaniment.
Seafood: Fresh Catches from the Coast
Charlotte’s proximity to the Atlantic coast ensures access to a wide variety of fresh seafood. Many restaurants feature diverse seafood menus that include everything from fried fish and clam chowder to more exotic dishes like Gumbo, jambalaya, lobster, shrimp curry, and scallops.
Whether you prefer it fried, grilled, or baked, Charlotte’s seafood offerings are typically served with sides like rice, pasta, or garlic bread.
Mount Olive Pickles: A Tangy Southern Treat
Pickles are a staple in Southern cuisine, and Charlotte is home to some of the best. Mount Olive Pickles, a North Carolina company, are a local favorite and often served as a side with fried foods. You can find them in restaurants throughout the city or purchase them pre-packaged to enjoy at home.
Cheerwine: The “Nectar of the Tar Heels”
No culinary tour of Charlotte is complete without trying Cheerwine. This burgundy-colored cherry soda, known as the “nectar of the tar heels,” is a beloved regional beverage served in most restaurants. Despite its name, Cheerwine is non-alcoholic and has a distinctly sweet and refreshing flavor that pairs well with a variety of foods.
Beyond these highlights, Charlotte also offers unique culinary experiences like Burgushi (a sushi-burger fusion), delicious fried chicken, and a growing food truck scene serving up global flavors from Mediterranean to Mexican. Exploring these diverse options reveals the breadth and depth of Charlotte’s culinary landscape.
Charlotte’s food scene is a delightful surprise, offering a blend of Southern traditions and modern innovation. From barbecue and Krispy Kreme doughnuts to fresh seafood and Cheerwine, the Queen City has something to satisfy every palate. So, the next time you’re wondering “What Food Is Charlotte Known For?”, remember this guide and prepare for a delicious adventure.
