Denver, Colorado, often conjures images of craft breweries nestled against the stunning backdrop of the Rocky Mountains. While the city’s craft beer scene is undeniably a major draw, Denver’s culinary offerings extend far beyond just IPAs and lagers. So, What Food Is Denver Famous For? While not as readily associated with a specific dish as New Orleans is with gumbo or Kansas City with BBQ, Denver boasts a unique and diverse food scene with local flavors that keep Denverites and visitors alike coming back for more.
Must-Try Denver Foods: A Culinary Adventure
Here are five iconic Denver foods that you absolutely must try to experience the true taste of the Mile High City:
Bison Steak: A Taste of the Wild West
Bison, often referred to as buffalo, is a quintessential Colorado ingredient. These majestic animals roam freely in nearby nature preserves, offering a glimpse into the state’s rich natural heritage. Bison meat is leaner and richer in flavor than beef, making it a healthier and more flavorful option for steak lovers. Denver’s steakhouses have perfected the art of cooking bison, offering a truly unforgettable culinary experience.
Where to try Bison Steak:
- Chez Maggy: Known for its modern French cuisine with a Colorado twist, Chez Maggy offers a refined bison steak experience.
- Elway’s: A classic steakhouse named after Denver Broncos legend John Elway, Elway’s is a reliable choice for a perfectly cooked bison steak.
- The Fort: Offering a historical dining experience, The Fort specializes in Southwestern cuisine, including bison prepared using traditional methods.
Green Chili: A Colorado Staple
Forget the bean-filled chili you might be used to. Denver’s green chili is a completely different experience. This flavorful sauce, made with roasted green chilies, pork, tomatoes, and onions, is a staple in Colorado cuisine. It’s smoky, meaty, and slightly citrusy, with a heat level that can range from mild to fiery. Order a bowl with a side of tortillas for dipping, or smother it over cheese fries for a truly indulgent treat.
Where to try Green Chili:
- Santiago’s Mexican Restaurant: A local chain known for its affordable and delicious green chili, Santiago’s is a go-to spot for Denverites.
- Sam’s No. 3: This diner offers a wide variety of dishes, but their green chili is a standout, known for its rich flavor and generous portions.
- El Taco de México: A no-frills taqueria serving authentic Mexican cuisine, El Taco de México’s green chili is a must-try for those seeking a traditional flavor.
Mexican Hamburger: A Colorado Original
The Mexican hamburger is a true Colorado invention. This unique dish consists of a beef patty and refried beans wrapped in a large flour tortilla, similar to a quesadilla. What sets it apart is the generous smothering of green chili and cheese. It’s a hearty and flavorful combination that’s sure to satisfy your cravings.
Where to try the Mexican Hamburger:
- La Loma Mexican Kitchen: A Denver institution serving traditional Mexican cuisine, La Loma’s Mexican hamburger is a local favorite, known for its generous size and flavorful green chili.
Craft Ice Cream: A Sweet Collaboration
Denver’s love for craft extends beyond beer to the world of ice cream. Local breweries team up with ice cream shops to create unique and inventive flavors that capture the essence of Colorado. Expect to find unexpected combinations like Almond Butter Pale Ale, Butter Pecan Maple Porter, and Pineapple Sour. It’s the perfect way to indulge your sweet tooth while supporting local businesses.
Where to try Craft Ice Cream:
- Pint’s Peak Ice Cream: Specializing in beer-infused ice cream flavors, Pint’s Peak offers a unique and adventurous ice cream experience.
- Sweet Action Ice Cream: Known for its creative and ever-changing flavors, Sweet Action is a popular spot for ice cream lovers seeking something different.
- Em’s Ice Cream: Em’s focuses on using high-quality ingredients to create classic and innovative ice cream flavors with a modern twist.
Rocky Mountain Oysters: A Test of Courage
Don’t let the name fool you – these oysters don’t come from the sea. Rocky Mountain oysters are, in fact, bull testicles. This unique dish is a Denver delicacy, often served fried and enjoyed as a novelty food. While they might not be for everyone, trying Rocky Mountain oysters is a true Denver experience. For a less adventurous option, try the Rocky Mountain Oyster Stout by Wynkoop Brewing, which uses roasted bull testicles in the brewing process, resulting in a surprisingly delicious beer.
Where to try Rocky Mountain Oysters:
- Buckhorn Exchange: Denver’s oldest restaurant, the Buckhorn Exchange offers a historic dining experience and serves Rocky Mountain oysters as a traditional menu item.
Denver’s Culinary Scene: A Taste of Something Different
Denver’s culinary scene is a reflection of the city’s diverse and adventurous spirit. From hearty Western fare like bison steak and Rocky Mountain oysters to Southwestern staples like green chili and Mexican hamburgers, Denver offers a unique and unforgettable culinary experience. So, the next time you’re in the Mile High City, be sure to explore these local flavors and discover what food is Denver famous for!
