Embarking on a vegetarian or vegan journey, or simply seeking flavorful plant-based options? Universal Orlando Resort is surprisingly a haven for delicious and diverse plant-based cuisine. My own transition to a meat-reduced diet started with a dare, evolving into a fulfilling lifestyle change over five years. Initially, finding appealing vegetarian and vegan food felt challenging, especially lacking culinary expertise myself. However, my quest for great plant-based food near me led me to discover the incredible variety within Universal Orlando Resort. Forget limited choices – here, you’ll find an exciting range of veggie and vegan dishes that are not only abundant but genuinely delicious.
Whether you’re fully committed to a plant-based diet, exploring meatless options, or just curious about new tastes, join me on this flavorful tour of plant-based food throughout Universal Orlando’s theme parks, Universal CityWalk, and resort hotels. Prepare for a mouth-watering adventure that proves finding fantastic “Plant Based Food Near Me” is easier and more exciting than you think, especially within this entertainment destination.
Universal Studios Florida
Central Park Crêpes
Let’s dive right into one of my top picks at Universal Studios Florida: Central Park Crêpes. This charming quick-service cart, nestled near Central Park, crafts unbelievably delicious made-to-order crepes. It’s a place I consistently recommend, regardless of dietary preferences, because there’s truly a crepe for everyone.
Vegetarian Delight: Cookies and Cream Crepe
As an Oreo enthusiast, the Cookies and Cream crepe is irresistible. It’s generously filled with Oreo cookies in both cookie pieces and mascarpone form. Combined with whipped cream, decadent chocolate ganache, and a dusting of powdered sugar, it’s pure dessert bliss.
Vegan Sensation: Vegan Berry Crepe
The Vegan Berry crepe is a menu newcomer that immediately grabbed my attention. Imagine fresh blueberries, light coconut whip topping, creamy vegan cream cheese, crunchy toasted almonds, and a vibrant raspberry sauce, all enveloped in a delicate, crispy-edged French pastry. For anyone searching for exquisite plant based food near me, this crepe is a must-try.
TODAY Cafe
Make it a rule: upon entering Universal Studios Florida, head straight to TODAY Cafe. This spot prioritizes freshness, offering a daily menu with numerous plant-based options. These are my personal favorites:
Vegetarian Pick: Mushroom & Leek Quiche
Their Mushroom & Leek Quiche, featuring Swiss cheese and roasted shiitake, is a comforting and savory choice. Ask for it slightly warmed to melt the cheese while maintaining the pastry’s crispness. Opting for the platter adds fresh fruit for a balanced meal.
Vegan Favorite: I ❤️ Vegan Sandwich
The “I ❤️ Vegan Sandwich” lives up to its name. This well-crafted creation boasts roasted portobello mushrooms, bell peppers, zucchini, carrots, and sun-dried tomatoes. But the flavor explosion truly comes from the jalapeño vegan cheese and the toasted cranberry artisan bread. It’s a plant-based sandwich that earns its heart-filled name, perfect for those seeking delicious and satisfying “plant based food near me”.
Luigi’s Pizza
Vegetarian Choice: Meat Hater’s Pizza
Step into Springfield and grab a pizza pie at Luigi’s, Springfield’s famed Italian eatery, rumored to be a favorite of Fat Tony. Among the offerings is the Meat Hater’s Pizza, a personal-sized whole wheat crust pizza loaded with fresh vegetables, rich tomato sauce, and 100% whole milk mozzarella cheese.
Finnegan’s Bar & Grill
Vegetarian Starter: Guinness Warm 3 Cheese Dip
Freshly baked soft pretzels are always a great idea, especially when paired with a Guinness-infused cheese dip. This warm and comforting appetizer is perfect for sharing.
Pro Tip: For a refreshing vegan dessert, ask for a scoop of the vegan strawberry sorbet, even though it’s not listed on the menu. It’s a delightful way to end your meal.
Vegan Main Course: Vegan Shepherd’s Pie
Plant-based cuisine has truly evolved, offering dishes far beyond basic salads. Finnegan’s Vegan Shepherd’s Pie is a testament to this culinary progress. This hearty dish features plant-based seasoned meat, mushrooms, peas, and carrots, topped with creamy vegan mashed red bliss potatoes. It’s a flavorful and satisfying vegan take on a classic comfort food. For visitors looking for substantial and flavorful “plant based food near me”, this Shepherd’s Pie is an excellent choice.
Leaky Cauldron in The Wizarding World of Harry Potter — Diagon Alley
Immerse yourself in the magical theme and stay for the surprisingly delightful food at Leaky Cauldron.
Vegetarian Platter: Ploughman’s
The Ploughman’s platter is a generous offering of cheese, crusty bread, a fresh apple green salad, roasted tomatoes, cornichon pickles, apple beet salad, Branston pickle, and scotch eggs. For a vegan option, simply request it without the cheese and eggs; it remains a flavorful and satisfying meal.
Vegan Main Dish: Shepherd’s Pasty Pie
Leaky Cauldron’s Shepherd’s Pasty Pie is a plant-based twist on a traditional favorite. This savory pie is filled with meatless beef crumbles and a hearty vegetable stew. It’s served with a creamy stone ground mustard dipping sauce, apple beet salad, and crispy wedge fries.
More Vegan Options: The Irish Stew provides a warming vegan beef and potato stew, accompanied by vegan crusty bread and a refreshing cucumber, radish, and tomato side salad.
Louie’s
Vegan Comfort Food: Spaghetti Bolognese
After a long day exploring the theme park, sometimes all you crave is a taste of home. Louie’s Spaghetti Bolognese offers just that, but with a plant-based twist. The vegan sausage crumbles add a delightful kick, elevating this classic pasta dish to a new level of flavor. It’s a comforting and familiar “plant based food near me” option within the park.
Lombard’s Seafood Grille
Enjoy lunch with a stunning lagoon view at Lombard’s Seafood Grille. Request outdoor seating to enhance your dining experience.
Vegan Noodle Bowl: Golden Gate Noodle Bowl
The noodle bowl trend is undeniably popular, and Lombard’s vegan Golden Gate Noodle Bowl is a must-try. This flavorful dish features Udon noodles, a rich umami-laced tomato broth, tender baby bok choy, delicate enoki mushrooms, and fragrant Thai basil.
Vegan Appetizer: Garlic Roasted Edamame
The Garlic Roasted Edamame is a fantastic vegan appetizer for the whole table. These edamame beans are perfectly roasted and garlicky, offering a delightful al dente texture.
Mel’s Drive In
Mel’s Drive In brings back nostalgic memories of 90s a cappella performances and family burger outings. Now, you can create new memories while enjoying plant-based versions of classic diner fare.
Vegan Platters: Plant-Based Burgers and Chick’n
At Mel’s, choose between the Beyond Burger Platter or the Chick’n & Avocado Sandwich Platter – both are delicious vegan options served with satisfying fries.
Richter’s Burger Company
Vegan Burger Option: Plant-based Beyond Burger Platter
For those who miss burgers, Richter’s Burger Company offers a satisfying Plant-based Beyond Burger Platter. Since vegan cheese melts differently, ask them to grill it longer for that perfectly melted texture.
Pro Tip: Minimize wait times by using The Official Universal Orlando Resort App to place a Mobile Food & Drink Order ahead of time.
San Francisco Pastry Company
San Francisco Pastry Company is my go-to for snack breaks, offering lagoon views and consistently delicious treats.
Vegan Pastry: Vegan Elderberry Croissant
The Vegan Elderberry Croissant is a flaky pastry filled with just the right amount of elderberry jelly, achieving perfect balance. The subtle hint of fennel adds a unique touch.
Vegetarian Sandwich: Caprese Sandwich
The vegetarian Caprese sandwich, served on warm ciabatta, is another excellent choice. Warm ciabatta bread elevates this classic sandwich.
London Taxi Hut
Vegetarian Quick Bite: Jacket Potato
Just outside Diagon Alley, find the charming green London Taxi Hut offering Universal’s famous jacket potatoes. Two vegetarian options include Beans & Cheese and Broccoli & Cheese. Enjoy your potato by the London Waterfront near the Knight Bus.
Fun Fact: These green huts are inspired by real cabmen’s shelters from late 1800s London, providing hot meals and tea for hackney carriage drivers.
Universal Islands of Adventure
Croissant Moon Bakery
Vegan Dessert: Vegan Double Chocolate Chunk Brownie
You might be surprised to find such a decadent vegan dessert here, but the Vegan Double Chocolate Chunk Brownie at Croissant Moon Bakery is a rich, gooey, and intensely chocolatey treat you won’t want to share.
Pro Tip: Ask to have your brownie warmed up for an even more delightful experience.
The Burger Digs
Vegan Burger Platter: Herbivore Burger Platter
The Herbivore Burger Platter is far from a typical plant-based patty. It features a balsamic marinated roasted Portobello mushroom, smoked tempeh bacon, vegan Swiss cheese, vegan secret sauce, lettuce, and tomato, all served on a toasted kaiser roll with crispy fries. Enjoy your Herbivore burger outside for a view of the thrilling raptor hunt on Jurassic World VelociCoaster.
Cafe 4
Vegetarian Pizza: Jumbo Veggie Slice
Embrace the American tradition of daytime pizza with Cafe 4’s Jumbo Veggie Slice. This generous slice features housemade dough, mozzarella, peppers, onions, mushrooms, tomato sauce, and herbs. Order a whole pie for larger groups or hearty appetites.
Vegan Entree: Vegan Eggplant Parmesan
For a break from pizzas and burgers, try the Vegan Eggplant Parmesan. Breaded eggplant is served with spaghetti, sliced tomatoes, sautéed vegetables, marinara sauce, and vegan cheese.
Comic Strip Cafe
Vegetarian Ramen: Tofu Ramen Combo
Finding vegan tofu ramen in a theme park might seem unexpected, but Universal Orlando consistently surprises. The Tofu Ramen Combo at Comic Strip Cafe includes miso broth, edamame dumplings, bean sprouts, scallions, and cilantro, with an eggroll on the side.
Pro Tip: Make it fully vegan by swapping the eggroll for fries.
Green Eggs and Ham Cafe
Vegan Fun Food: Vegan Pizza Tots
Green Eggs and Ham Cafe offers a vegan version of their popular Pizza Tots. Crispy tater tots are topped with mozzarella cheese, plant-based pepperoni and sausage, and tomato sauce. These Vegan Pizza Tots are a surprisingly delicious and fun plant-based option.
Confisco Grille
Vegetarian Appetizer: Hummus
Confisco Grille regularly features different hummus options, consistently delivering exceptional flavor. The current Lemon Hummus is made with spiced chickpeas, creamy tahini sauce, paprika oil drizzle, and sesame seeds, served with charred pita and chia seed crackers. This appetizer is substantial enough to be a light meal. Check back to try their seasonal hummus variations.
Vegan Entree: Pad Thai
Confisco Grille’s Pad Thai can be made vegan by substituting crispy tofu for chicken and shrimp and requesting vegan peanut sauce. This flavorful dish features rice noodles and mixed vegetables.
Doc Sugrue’s Desert Kebab House
Vegan Snack: Vegan Meatball Kebab Combo
For a quick and flavorful snack on the go, try the Vegan Meatball Kebab Combo. Vegan meatballs are brushed with chermoula marinade and served on pita bread with ajvar sauce, caramelized onions, and crumbled feta.
Fire Eater’s Grille
Vegetarian Kebab: Falafel Kebab
The Falafel Kebab at Fire Eater’s Grille is a delicious vegetarian option. As someone with Syrian heritage, I can vouch for the quality of this falafel.
Pro Tip: Make it vegan by ordering it without the sauce.
The Magic Neep Cart at The Wizarding World of Harry Potter — Hogsmeade
Vegan Snack: Shepherd’s Pasty Pie (Hand-sized)
Make a stop at The Magic Neep Cart in Hogsmeade for a hand-sized version of the Leaky Cauldron’s Shepherd’s Pie. This flaky pastry is filled with meatless beef crumbles and vegetable stew, perfect for a mid-afternoon snack.
Pro Tip: Find this hand-sized pie at King’s Cross Station in Diagon Alley as well.
The Three Broomsticks in The Wizarding World of Harry Potter — Hogsmeade
Vegan Pie Platter: Mushroom Pie Platter
The Mushroom Pie Platter at The Three Broomsticks features jackfruit, a nutritious and versatile meat alternative. This pie is served with a refreshing cucumber and tomato side salad with vinaigrette dressing, making it a personal favorite.
Mythos
Mythos, an award-winning restaurant in Islands of Adventure, is a must-visit. Make reservations in advance.
Vegetarian Pasta: Spinach and Garlic Ravioli
Pasta is always a reliable vegetarian option, and Mythos’ Spinach and Garlic Ravioli is exceptional. Roasted spinach and garlic ravioli are topped with tomatoes, sweet peas, herb-whipped ricotta, and basil pesto cream sauce.
Vegetarian Appetizer: Spanakopita
The Spanakopita is a savory blend of spinach, feta cheese, lemon, and herbs, served hot with za’atar-seasoned pita chips. It’s a highly recommended vegetarian appetizer.
Universal Volcano Bay
Bambu
Vegan Sandwich Platter: Vegan Chick’n & Avocado Sandwich Platter
After a day at Volcano Bay, the Vegan Chick’n & Avocado Sandwich Platter from Bambu is the perfect meal. The platter includes delicious fries that perfectly complement the sandwich.
Whakawaiwai Eats
Vegetarian Comfort Food: Mac & Cheese
Whakawaiwai Eats offers a classic Mac & Cheese, a kid-friendly and comforting vegetarian option. Al dente pasta shells are coated in a creamy white cheddar cheese sauce.
Vegan Salad: Tropical Baby Greens Salad
For a refreshing and on-theme choice, the Tropical Baby Greens Salad is ideal for a summer day. It features shaved carrots, hearts of palm, diced mango, grape tomatoes, cucumbers, tofu, black beans, and toasted almonds with a soy garlic vinaigrette.
Kohola Reef Restaurant & Social Club
Vegetarian Pizza: Veggie and Cheese Pizzas
Kohola Reef offers easy-to-eat vegetarian cheese and veggie pizzas, perfect for maximizing your time at Volcano Bay.
Vegan Burger: Quinoa Edamame Burger
The Quinoa Edamame Burger at Volcano Bay is a standout vegan burger option. The savory shiitake mushrooms and subtly spicy sriracha mayo create a perfect flavor combination. The crispy quinoa edamame patty elevates this burger to a must-try. Enjoy it with your feet in the sand for the ultimate Volcano Bay experience.
Universal CityWalk
Antojitos Authentic Mexican Food
Vegan Entree: Enchiladas Vegetarianas
Despite the name suggesting vegetarian, the Enchiladas Vegetarianas at Antojitos are entirely vegan. Roasted sweet potatoes, corn, chayote, carrots, golden beets, jalapeño, onions, wild mushrooms, bell peppers, vegan cheese, and ranchera sauce create an explosion of flavors.
More Vegan Options: Vegetal Fajitas and Nopales Tacos are also excellent vegan choices for sharing. Antojitos is a treasure trove of plant based food near me in CityWalk.
Bigfire
Vegetarian Appetizer: Hearth Oven Baked Bread
Bigfire’s signature Hearth Oven Baked Bread is a must-try. Served with herbed butter and orange peach preserves, it’s perfect as an appetizer, side, or takeaway treat. Don’t leave without trying it!
Vegan Entree: Cauliflower Steak
Bigfire’s Cauliflower Steak is a remarkable vegan entree. Grilled and crispy cauliflower is accompanied by shishito peppers, roasted vine tomatoes, warm farro salad, and charred tomato sauce. It’s as delicious as it is visually appealing.
Bob Marley—A Tribute to Freedom
Vegetarian Pastry: Natty Dread Vegetable Patties
Natty Dread Vegetable Patties feature homemade pastries filled with sweet potatoes, red beans, spinach, carrots, onions, coconut milk, coco bread, yucca fries, and smoky ketchup. Enjoy the ambiance of the restaurant’s courtyard with reggae music.
Vegan Appetizer: Ital Eats Stuffed Peppers
The Ital Eats Stuffed Peppers, oven-roasted and filled with veggies and rice in a zesty tomato sauce, are a flavorful vegan starter with a pleasant kick.
Vegetarian Dessert: Chocolate Jamaican Sensation, a guava chocolate cake with dulce de leche sauce, is a delightful vegetarian dessert to conclude your meal.
Jimmy Buffett’s Margaritaville
Vegan Burger: Beyond Burger
If Margaritaville is a must-stop for your group, the Beyond Burger is a solid vegan option. It’s topped with pepper jack cheese and veganaise (vegan mayo) and served with fries. Ask for Housemade Guacamole for dipping your fries.
Breadbox Handcrafted Sandwiches
Vegan Sandwich: Hot Vegan Sandwich
The Hot Vegan Sandwich at Breadbox is worth a trip to CityWalk alone. This impeccably crafted sandwich is packed with portobello mushrooms, avocado, tomatoes, caramelized onions, pepper jack cheese, arugula, truffle oil, and basil pesto on crispy multi-grain bread. It’s a standout “plant based food near me” find.
The Cowfish Sushi Burger Bar
The Cowfish uniquely combines sushi and burgers, offering excellent vegetarian and vegan choices in both categories.
Vegetarian Burger: The Heavenly Veggie
The Heavenly Veggie burger features a housemade veggie patty, roasted red pepper, sliced avocado, red onion, baby spinach, and a 7-grain wheat bun, served with excellent fries. Consider upgrading to Texas Toast instead of the wheat bun.
Vegan Sushi Roll: The Tree Hugger
The Tree Hugger roll, aptly named, is a delicious vegan sushi option. It combines shiitake mushrooms, fried portabella, red pepper, cucumber, red onion, and basil, with a wasabi yuzu dipping sauce.
NBC Sports Grill & Brew
Vegetarian Appetizer: Large Warm Soft Pretzel
NBC Sports Grill & Brew’s Large Warm Soft Pretzel is enormous and perfect for sharing. Dip it in jalapeño queso sauce or Bertman Ball Park mustard.
Vegan Burger: Beyond Smokehouse
The Beyond Smokehouse burger is a step above typical plant-based burgers. It features pulled jackfruit, American cheese, BBQ sauce, and caramelized onions on a toasted kaiser roll. It’s a unique and flavorful vegan burger experience.
Pro Tip (Vegetarian): Order a side of Parmesan Fries, some of the best at Universal Orlando Resort.
Pat O’Brien’s
Vegan Dish: Jambalaya (Vegan Version)
Pat O’Brien’s offers a vegan version of their Jambalaya. This Cajun dish features slow-cooked rice with zucchini, squash, black-eyed peas, corn, and okra.
Toothsome Chocolate Emporium & Savory Feast Kitchen
Vegetarian Entree: Vegetable Pasta
Toothsome’s Vegetable Pasta is a creative vegetarian dish. What appears to be steak is actually a large portobello mushroom steak served on zucchini and eggplant noodles with carrots, sweety drop peppers, heirloom tomatoes, and Romesco sauce.
Vegan Dessert: Right Side Up Shake
The Right Side Up Shake is a decadent vegan milkshake option at Toothsome. This shake includes a vegan pineapple upside-down cake and oatmilk whipped topping. Most shakes here are vegetarian, but this one is fully vegan.
Vivo Italian Kitchen
Vegetarian Entree: Baked Eggplant Parmigiana
Vivo Italian Kitchen’s Baked Eggplant Parmigiana is highly recommended, vegetarian or not. Layers of roasted eggplant are topped with mozzarella, basil, and Italian sauce.
Vegan Pasta: Vegan Sausage Pasta
Vivo’s Vegan Sausage Pasta is surprisingly similar to pasta bolognese. Seared vegan Italian sausage is served over al dente penne with spinach and authentic Italian marinara sauce. Vegetarian guests can add parmesan cheese.
Voodoo Doughnut
Vegan Doughnuts: Assorted Vegan Options
Voodoo Doughnut offers around 13 vegan doughnut options. Try the Dirt (vegan yeast doughnut with vanilla frosting and Oreo cookies), Portland Cream (vegan shell filled with vegan cream), and PB&J (raised yeast shell filled with raspberry jelly, peanut butter topping, and peanut dip). Most doughnuts, excluding bacon varieties, are vegetarian.
Hot Dog Hall of Fame
Vegan Hot Dog: Vegan Field Dog
Hot Dog Hall of Fame offers the Vegan Field Dog, a plant-based hot dog with roasted corn, jalapeño veganaise, vegan cheese, ancho chiles, and cilantro on a hoagie roll.
Pro Tip: Make it a combo to enjoy their delicious fries.
Universal Orlando Resort Hotels
Loews Portofino Bay Hotel
Trattoria del Porto
Vegetarian Burger: Black Bean & Quinoa Burger
The Black Bean & Quinoa Burger at Trattoria del Porto is a standout plant-based burger. The black bean and quinoa patty is flavorful and satisfying, topped with avocado and sun-dried tomato relish.
Vegan Pasta: Pasta Vesuvio Sausage
Pasta Vesuvio Sausage features al dente penne with vegan sausage, sweet peppers, crushed tomatoes, broccolini, and herb bread crumbs.
More Vegan Options (Breakfast): The Vegetable Tofu Scramble, with roasted vegetables, Yukon potato, beets, carrots, parsnips, and fresh herbs, seasoned with lemon and turmeric, is a notable vegan breakfast option.
Mama Della’s Ristorante
Vegetarian Entree: Melanzana Alla Parmigiano
Mama Della’s Ristorante offers a charming Italian dining experience. The Melanzana Alla Parmigiano (eggplant parmesan) is a must-order vegetarian dish, best enjoyed with Italian wine.
Sal’s Market Deli
Vegetarian Calzone: Vegetable Sal-Zone
Sal’s Market Deli’s Vegetable Sal-Zone is a fun and flavorful vegetarian option. Filled with ratatouille-style vegetables and cheese, it’s served with marinara sauce.
More Vegetarian Options: Sal’s Margherita Pizza is a large vegetarian pizza perfect for sharing.
Splendido Bar & Grill
Vegetarian Nachos: “Splash” Nachos
The “Splash” Nachos at Splendido Bar & Grill are vegetarian and chili-free, featuring crispy tortillas, fresh salsa, black olives, sour cream, homemade guacamole, and cheddar cheese sauce. Enjoy them poolside with a view.
The Thirsty Fish
Vegetarian Options: Caprese Salad or Antipasto Platter
The Thirsty Fish offers two vegetarian options: the Caprese Salad (buffalo and baby mozzarella, vine-ripened tomato, baby arugula, balsamic reduction) for a dinner option, and the Antipasto Platter (without meats) for a bar snack, paired with signature cocktails like the Amaretto Sour. Enjoy the harbor-side ambiance.
Hard Rock Hotel
The Kitchen
Vegetarian Appetizer: Grilled Peach Flatbread
The Kitchen’s Grilled Peach Flatbread is a delightful vegetarian starter, combining sweet peaches with whipped ricotta and aged balsamic reduction. Pair it with a signature cocktail like the Hard Carry.
Vegan Pasta: Vegan Rigatoni
The Vegan Rigatoni features mushroom ragoût, tomatoes, vegan parmesan cheese, and basil, showcasing classic flavors.
More Vegetarian Options: Truffle Oil Macaroni & Cheese is a sophisticated vegetarian side. Finish with a vegetarian dessert like the Classic Crème Brûlée.
beachclub
Vegetarian Snack: Pretzel Nuggets
beachclub offers warm Pretzel Nuggets with garlic parmesan seasoning.
Vegan Burger: Impossible Burger
The beachclub’s Impossible Burger is a top vegan burger choice, cooked to perfection. Pair it with Sweet Potato Tots for a poolside meal.
Loews Royal Pacific Resort
Islands Dining Room
Vegetarian Breakfast: Pancakes, Waffles and French Toast
Islands Dining Room offers a trio of fresh breakfast options: Hawaiian Pancakes, Tahitian French Toast L’orange, and Belgian Waffles with berries. Consider ordering a selection to share.
Vegan Entree: Vegan Drunken Noodles
The Vegan Drunken Noodles feature plant-based chicken, rice noodles, peppers, shiitake mushrooms, snow peas, and Thai basil sauce.
Jake’s American Bar
Vegetarian Appetizer: Homemade Pretzel Rods
Jake’s American Bar’s Homemade Pretzel Rods are a must-try appetizer, served with tangy mustard sauce and four-cheese stout fondue.
Vegan Pasta: Spaghetti & Vegan Bolognaise Pasta
Jake’s Spaghetti & Vegan Bolognaise Pasta is a comforting vegan dinner option, with vegan parmesan cheese.
More Options: Jake’s offers various fries, including ZTF French Fries, Sweet Potato Wedge Fries, Jake’s Cheese Fries, and Truffle Parmesan Fries.
Orchid Court Lounge & Sushi Bar
Vegetarian Sushi: Vegetable Roll
Orchid Court Lounge & Sushi Bar’s Vegetable Roll includes cucumber, avocado, kampyo, asparagus, yamagobo, and cilantro. Start with miso soup and steamed edamame, paired with sake or Japanese Whiskey. The Sweet Potato Tempura Roll is another option.
Loews Sapphire Falls Resort
Amatista Cookhouse
Amatista Cookhouse is a vegan-friendly destination with surprising menu items.
Vegetarian Burger: The Beyond Burger
The Beyond Burger at Amatista Cookhouse is exceptional, featuring a Caribbean coconut pineapple bun, melted vegan mozzarella, onions, and avocado crema.
Vegan Appetizer/Entree: Vegan Sweet Chipotle “Pork” Arepa
The Vegan Sweet Chipotle “Pork” Arepa, filled with sweet chipotle jackfruit, arugula, pickled red onions, and avocado crema, is both crunchy and flavorful. It can be enjoyed as an appetizer or main course.
More Vegan Recommendations: The Vegan Masala Curry “Chicken” and Vegan BBQ “Chicken” Flatbread are highly recommended vegan dishes here.
Strong Water
Vegan Appetizer: Vegan Breadfruit Tostones
Strong Water’s Vegan Breadfruit Tostones feature sautéed mushrooms between breadfruit tostones and vegan chicharron, with avocado purée for dipping.
Pro Tip: Eat the Breadfruit Tostones like a sandwich, biting through all layers and dipping in avocado purée.
More Vegan Options: The Vegan Hot Pot, a new menu addition, is a spinach purée with potato and vegan dumplings, garnished with crispy potato sticks. Pair it with Cabernet Sauvignon, Pinot Noir, or champagne.
Universal’s Cabana Bay Beach Resort
Bayliner Diner
Vegetarian Flatbread: Southwestern Flatbread
Bayliner Diner’s Southwestern Flatbread is a great vegetarian option with refried beans, roasted corn, peppers, tomatoes, queso fresco, and avocado ranch cream.
Vegan Wrap: Mindful “Chick’n” Wrap
The Mindful “Chick’n” Wrap is a light yet satisfying vegan wrap with plant-based protein and crunchy Asian-flavored vegetables.
Universal’s Aventura Hotel
Bar 17 Bistro
Vegetarian Bao: Garden Signature Bao
Bar 17 Bistro’s Garden Signature Bao features soy-roasted mushrooms, carrot, cucumber, pickled onion, ginger soy vin, and pea shoots. Enjoy it with an Orlandos & Dont’s Cocktail at this rooftop bar.
Endless Summer Resort – Dockside Inn and Suites
Pier 8 Market
Vegan Breakfast/Snack: Vegan Avocado Toast
Pier 8 Market’s Vegan Avocado Toast features vegan cheese and pico de gallo on multi-grain toast.
More Vegan Options: The VB, a Beyond burger with crushed avocados, tomatoes, and caramelized onions, is another vegan choice.
Endless Summer Resort – Surfside Inn and Suites
Beach Break Cafe
Vegetarian Burger: Beyond Bahn Mi Burger
Beach Break Cafe’s Beyond Bahn Mi Burger includes a vegetarian patty, pickled cucumber, carrots, cabbage, cilantro, and sriracha spread on a toasted bun.
More Vegetarian Options: Beach Break Cafe offers a Veggie Quesadilla and a Vegetarian Pizza.
Universal Orlando Resort truly offers a remarkable variety of vegetarian and plant-based options. Do you have a favorite? Are there any must-try dishes I missed? Share your recommendations in the comments or tag us on social media!
Must be 21 years and older with valid photo identification to purchase or consume alcoholic beverages. Drink responsibly.
Universal Orlando Resort Vacation Planning – Orlando
